Some more pictures from afternoon dog walks in the park. After a rainless August ,and still mostly dry early September, we finally got some moisture and the mushrooms sprouted like crazy. In Abercrombie the angel wing mushrooms are at their peak and it is super easy to harvest enough for dinner in a just a few minutes.
Back home I have been sautéing them in butter with garlic. Angel wings have a super light flavor and almost taste like sea food. I think they would be perfect with scallops, but I have just been eating them all by themselves as a side dish. Patrick
No comments:
Post a Comment